On it like a Scotch Bonnet

Description

Peng, on a level previously unknown to man or beast. What’s under your bonnet?

Stick some fuel up your V8 and give it some juice, shoot some flames out the tailpipe!

• Intro: Tropical fruits
• Drop: Rev up for some fresh heat with a lick of lime & ginger
• Bassline: Full body of the chillies redline through the mix for good measure
• Outro: Lingering tang & a warm backfiring exhaust pipe

Goes brill with:

• Italian food – fresh & fruity whilst leaving tomato-ey flavours in tact 🍕🍝
• Cheese on toast 😋👍

Cooie… psst….. over here!! If you liked the sauce go grab the t-shirt!